Ingredients

2	avocados (ripe)
1/2	spanish onion
1/2	tomato
1 tbsp	lime juice
	salt
	black pepper

Equipment

• bowl
• refrigerator

Method

1. mash avocado in a bowl
2. finely dice onion
3. add onion, lime juice, salt and pepper to avocado and stir through
4. cover with plastic wrap touching the avocado so no air gets in and refrigerate until ready to serve
5. remove tomato seeds and dice finely
6. just before serving stir tomato into avocado

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